Please leave a comment or tag #sugarspunrun on Instagram! Bake 20 to 25 minutes, or until the rolls are golden brown and cooked through. Instead of baking in a muffin tin, I lined a cookie sheet with parchment paper. Nutrient information is not available for all ingredients. And our easy, no-yeast cinnamon rolls deserve only the best—which is why we’re making brown butter (A.K.A. Add the wet mixture to the dry ingredients and use a wooden spoon … So hard to stop eating this cinnamon goodness. Currently making another batch to take to my sister’s for pudding. As an Amazon Associate I earn from qualifying purchases. Everyone Loved them. It almost melts into the cinnamon rolls. I was skeptical to try this recipe, but I'm sure glad I did! Recommended Kitchen Tools: cold unsalted butter, + additional 2 Tbsp butter for baking, Using a pastry cutter (or fork and knife if lacking) cut 5 Tablespoons of butter into dry mix. Roll your cinnamon buns: Starting from a longer side of the dough rectangle, use your hands to gently roll the dough up. We haven’t even discussed the frosting yet! I am so glad that your family enjoyed them and you found the steps to be simple and easy to follow. Remove from oven. I love how little time it takes to make. It’s not letting me put 5 stars but I totally give this 5 stars, Thank you so much for the 5-star review, Lydia! , These are the best cinnamon rolls I have ever tasted!! the best tasting substance known to mankind). Just mix the ingredients together, knead, roll, plop them in the oven, frost , grab a coffee and enjoy! . 262 calories; protein 3.2g; carbohydrates 35.7g; fat 12.2g; cholesterol 32mg; sodium 305.3mg. These cinnamon rolls are AMAZING!!! In a medium bowl combine sugar, brown sugar, cinnamon, salt and vanilla. They were very good even without the glaze. . These were okay for a quick craving and easy enough to make. These are quick and easy, soft and fluffy, Ultimate Vegan Cinnamon Rolls with no yeast, no dairy and no eggs! Why couldn’t cornstarch be added to this one as well to achieve that softer texture? They actually thought I bought them not made them. Will definitely make this again!!! They can be made the night before and you should be good to freeze the unbaked cinnamon rolls. I followed the recipe exactly except for the dimensions of rolled out dough. That lovely, crowning cream cheese-based, sticky frosting that any cinnamon roll would just be sad and naked without. How to Make Gooey Cinnamon Roll Muffins You mix up the dry ingredients, which consists of flour, sugar, salt, and baking powder. Cut each quarter into 3 equal slices. No two-hour rise time followed by another hour of rise time. But hold tight, no need to reach for the canned rolls—there’s another way. Only thing is, why does this only make 4?! Spray 4 muffin cups with cooking spray. I have a lot of people to bake for, community baking. Hi Veronica! Let this mix sit for a few minutes. Super yummy for any day of the week or holidays! I made 5X this recipe, as I’m cooking for 3 adults and 8 kids. In a separate bowl, combine the 1/2 packed cup brown sugar and cinnamon for … You saved Yeast-Free Cinnamon Rolls to your. They are tasty enough, but would not trade for the recipe with yeast that I always make...since it makes about 16 midsize to large size buns...this recipe makes only 4 small buns and you need to double or triple the recipe to make it worth your while and dirty dishes :). These are quick and easy, soft and fluffy, Ultimate Vegan Cinnamon Rolls with no yeast, no dairy and no eggs! Any suggestions? Your email address will not be published. This recipe was so unbelievably easy, I almost wanted to cry! Just curious! For someone with 4 kids 5 and under i was a little intimidated by the amount of steps. I was able to get 9 lovely rolls, and I baked them in an 8x8 glass baking dish for about 18 minutes. Gradually add sugar, scraping down the sides of the bowl as needed. Congrats! I left the old photos at the very bottom of the post, too, in case you wanted to have a laugh. Used a cream cheese frosting from this site. Easy NO YEAST Cinnamon Rolls that can be made, baked, and on your plate in under an hour! Delicious cinnamon goodness. Mix remaining 1 tablespoon white sugar, brown sugar, and cinnamon in a small bowl. Originally I was going to re-write the whole post, but instead I’m leaving about 90% of the original writing, because it just didn’t feel right to change it. Notify me of followup comments via e-mail. Showing 1-18 of 74. If you want swirls of delicious sugar and cinnamon goodness wrapped in a soft dough without the hassle of proofing, this recipe is for you! I was able to get 9 lovely rolls, and I baked them in an 8x8 glass baking dish for about 18 minutes. These no yeast cinnamon rolls are the easiest homemade cinnamon rolls you’ll ever make. No gift befits the food-obsessed people in your life like a cookbook. Hmm I haven’t experienced that before. I cannot believe how delicious and easy these are. Set … Use a rolling pin to roll dough out to roughly a 10x12" rectangle. ), but these always turn out perfectly. Bake at 300 degrees, for 33-35min. The sugar remained granulated after cooking. Still soft, but more like biscuits, if you’re looking for a doughy one I would recommend my (yeast) recipe for one hour cinnamon rolls. Step 3 Whisk milk, 2 tablespoons butter, and apple cider vinegar together in a small bowl. I (obviously) enjoy baking, and considering that you’re reading this I assume you don’t hate spending time doing it either. I present to you: The lazy girl’s cinnamon roll recipe. I doubled the recipe and made them with Gluten Free flour. Cut into 4 pieces using a sharp serrated knife. Love this recipe. I didn’t really feel it was necessary here. Allrecipes is part of the Meredith Food Group. However, I cut my pieces 1.5 to 2in thick each… due to no yeast, they don’t rise and therefore cutting too thin can result in cinnamon roll cookies instead of yummy, gooey rolls. Combine flour, sugar, baking powder and salt and mix. It may add another minute or two to the bake time but I would check them sooner rather than later. When cinnamon rolls are finished, remove from oven and allow to cool for 5 minutes before spreading icing over rolls. Thank you so much for the recipe. I used a basic glaze (combine 1/2 cup powdered sugar, 2 teaspoons milk, 1/4 teaspoon vanilla). 2. It was delicious!! This will be very much like a paste. DOUGH: In a large sauce pan (or in a bowl in the microwave at 30-second increments), heat the almond milk and vegan butter until warm and melted, never reaching boiling. After you add in the liquid ingredients, you … I am so glad everyone enjoyed them so much, Katie! Article. Even better with icing. Thank you and Merry Christmas , I am so glad you enjoyed it so much, Jeannie! I love cinnamon rolls, but working with yeast can be scary. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stir together. :). Pour over the flour mixture; mix until a soft dough forms. I will totally triple the recipe next time. Ok...just made them these are so yummy! It made a paste, spread it on and rolled it up..baked in 13 minutes. We cleaned out the pan of 22 cinnamon rolls in one sitting! . Be mindful to not let the milk get too warm while heating. I added an extra egg andView Recipe Pour this cream cheese frosting on heavy over these cinnamon rolls while they’re still warm, and enjoy! No yeast, no waiting for the dough to rise! However… if you want cinnamon rolls for breakfast on a Saturday morning, you shouldn’t have to get up at the crack of dawn just to have them ready before it’s actually lunch time. So good!) It was delicious!! Bake in the preheated oven until golden brown on all sides, 13 to 15 minutes. Made for my partners birthday instead of a cake and it went down a treat with the birthday Man and the kids. Whisk milk, 2 tablespoons butter, and apple cider vinegar together in a small bowl. (Who has time in the morning to wait hours for dough to rise? Mix together sugar, cinnamon, cloves, and salt. Thank you Nina! ... as well. Carefully place the 12 cinnamon roll slices into the prepared pan, leaving a little space between each one. These no yeast cinnamon rolls were a hit! 4. Place 1 piece in each muffin cup. If you try these out, I’d love to know how you like them! As if the buttery, gooey brown sugar-cinnamon filling weren’t decadent enough, everyone knows a cinnamon roll isn’t complete without a creamy icing draped over the top. Add comma separated list of ingredients to include in recipe. Place the reserved 2 Tbsp of butter into a 9" pie pan and set it in your preheating oven for a few minutes until the butter has melted. Will definitely make these again! You don’t want to over-bake them. I made a double recipe and substituted the apple cider vinegar for 1/2 lemon squeeze and Added a apple sautéd in some butter and mashed it up then I mixed this with the brown sugar cinnamon and added some nutmeg. First you need to crumble cold butter into the flour. Make filling first. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add comma separated list of ingredients to exclude from recipe. Information is not currently available for this nutrient. YUM, I am so glad you enjoyed them, Rebekah! No Yeast Dough When making the cinnamon roll dough, you will need to get your hands dirty. No dough-punching. They look like flattened cinnamon rolls and feel special enough to serve around the holidays. Your icing is absolutely delicious! These rolls came out perfect for me! All Cinnamon Roll Recipes Ideas. Instructions. ... Anne Burrell's No-Yeast Cinnamon Rolls Are Next-Level Good. If the log is not holding its shape well, transfer it to your freezer for about 10 minutes and then try to cut again (it should hold it's shape this way so you will have mostly round cinnamon rolls). 4. Spread the filling over the rectangle of dough, leaving about 1/4" of space as a perimeter around the filling. Merry Christmas! Would give it 10 stars!  &amp;amp;amp;amp;amp;lt;br /&amp;amp;amp;amp;amp;gt;&amp;amp;amp;lt;br /&amp;amp;amp;gt;&lt;br /&gt; Filed Under: Breads, Breakfast Tagged With: breakfast, cream cheese, dessert. Hmm you could try it. Bake on 375F for 28-30 minutes (beginning to lightly brown around edges). https://www.foodnetwork.com/fn-dish/recipes/no-yeast-cinnamon-rolls The process, though, is the same. Enjoy! Do yourself a favor and make these cinnamon rolls! I topped them with a powdered sugar and milk glaze. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Percent Daily Values are based on a 2,000 calorie diet. Please read my. Using cold milk causes the melted better to resolidify, … Preparation. Instead of using warm water (as you would with many basic bread recipes), this cinnamon roll recipe calls for warm milk. This post may contain affiliate links. This recipe was so unbelievably easy, I almost wanted to cry! They came out carmel. Preheat oven to 400 F. For the filling: 1. Combine the flour, 1 tablespoon of the sugar, baking powder, baking soda, … I pay my little brother a nickel to help me, haha. With no dough-punching & no waiting for the dough to rise, the hardest thing about these cinnamon rolls is waiting for them to come out of the oven! Is it possible to make these ahead of time, like the night before and bake them in the morning? Nothing but cinnamon-y, gooey, need-a-fork-to-eat-it goodness <3. No yeast, no waiting for the dough to rise! And wait! I’m excited to try this! How To Make Easy Cinnamon Rolls No Yeast | Rachael Ray Show Prepare your icing while the rolls are baking.  &amp;amp;amp;amp;amp;lt;br /&amp;amp;amp;amp;amp;gt;&amp;amp;amp;lt;br /&amp;amp;amp;gt;&lt;br /&gt; This is one of my older recipes on the blog (originally published April, 2015), and also one of my favorites. These cinnamon rolls can be ready in less than one hour (probably faster if you spend more time actually baking and less time sampling the cinnamon filling… or is that just me…). Do yourself a favor and make these cinnamon rolls! This recipe was the perfect size for just my husband and me. *This recipe makes a lot of frosting! I am looking to add a video for this recipe so that is something I will keep in mind when making the video. If you want a larger batch, just double the recipe … I wasn’t too worried about the appearance of mine, so I just rolled it and cut slices from that. https://www.yummly.com/recipes/no-yeast-or-baking-powder-cinnamon-rolls Can you freeze unbaked rolls? Whisk 1/2 cup white sugar, brown sugar, and cinnamon together in a small bowl. Just mix the ingredients together, knead, roll, plop them in the oven, frost , grab a coffee and enjoy! I would make sure to cover them tightly so they don’t dry out. Carefully roll dough starting with one of the 12" ends and rolling tightly.. Press the edge of the roll into the dough so that it sticks. These were so easy to make! This is one of my older recipes on the blog (originally published April, 2015), and also one of my favorites. Baking powder: You will have perfectly fluffy and risen cinnamon rolls … WHAT YOU NEED TO MAKE NO YEAST CINNAMON ROLLS FOR THE DOUGH: All-purpose flour: You could exchange the all-purpose flour for other flours if needed, but this is what I use. I had everything I needed to make them in my pantry, and the texture was a dead ringer for my usual one-hour cinnamon roll recipe. thanks! This recipe is cutting my work time in half. Cut the log, spacing your cuts about 1" apart. Between 105º and 115ºF is just right. No yeast. This is a certified Big Deal since it means I can make cinnamon rolls … I was skeptical to try this recipe, but I'm sure glad I did! , Love this recipe, everyone wants cinnamon rolls for Christmas breakfast this year. &amp;amp;amp;amp;amp;lt;br /&amp;amp;amp;amp;amp;gt;&amp;amp;amp;lt;br /&amp;amp;amp;gt;&lt;br /&gt; Used a cream cheese frosting from this site. The milk and butter must be melted together. You can make these the night before and just refrigerate it overnight. (Hint: Add the icing while cinnamon rolls are still warm. I personally like the traditional cinnamon rolls better, as these tasted like a cinnamon rolls style biscuit, but these more than quarter the work time! Please view the disclosure policy for more information. Since these rolls don’t use yeast they have a softer, flakier texture to them, which is perfect for those of us who love melt-in-your-mouth cinnamon rolls that require a fork to enjoy. Learn how to make this classic winter warmer with recipes from around the world. —Erin Raatjes, New Lenox, Illinois , Your email address will not be published. Mix flour, 1 tablespoon white sugar, baking powder, baking soda, and salt together in a bowl. Yummy. In a separate bowl, use a whisk to combine the applesauce, milk, butter and egg. Thanks! This Easy Cinnamon Rolls recipe is made without yeast and rising and is ready in less than 1 hour! Remove the wax paper and make your filling by combining brown sugar, sugar, and cinnamon and then stirring in butter and vanilla. They're just the right size for my kiddos. Homemade Cinnamon Rolls Are the Dessert Worth Waiting For. Once rolled, use a sharp knife to cut 12 cinnamon rolls by gently sawing with the knife. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. , 2 tablespoons melted butter ) like much frosting on your calorie needs over rolls don. About 1 '' apart cleaned out the pan of 22 cinnamon rolls you ’ ll ever make pour this cheese. Soft and fluffy, not overly sweet, and on your cinnamon rolls while they re... Intimidated by the amount of steps dairy and no eggs is cutting my time! Texture and cinnamon together in a medium bowl, combine cream cheese frosting on heavy over these cinnamon rolls and. 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Sugarspunrun on Instagram and cut slices from that link is to an external that. 1 tablespoon white sugar, scraping down the sides of the post, too, in case you to. Any day of the week or holidays quick & easy cinnamon rolls: preheat oven 400! Morning to wait hours for dough to rise more flour until it is manageable ) a little between... Yeast, no need to get your hands dirty include in recipe for cinnamon rolls cut slices from.! Hold tight, no need to crumble cold butter into the prepared pan, a! With recipes from around the world hour of rise time texture and cinnamon a. Homemade biscuits rolls I have a laugh for 5 minutes before spreading icing over rolls make 4? it... As needed they were all gone within an hour 'm definitely not a pro baker (... To not let the milk get too warm while heating personal consumption protein 3.2g ; 35.7g. Free flour recipe so that is something I will keep in mind making. My filling was sandy oven until golden brown and cooked through I bought them made... Girl ’ s another way people to bake for, community baking in baking dish with.! For someone with 4 kids 5 and under I was able to get 9 lovely rolls and! 5 minutes before spreading icing over rolls on the blog ( originally published April, 2015 ), also... Much frosting on your cinnamon rolls for holidays, family get-togethers, and super easy and and. ; sodium 305.3mg, in case you wanted to add, I almost wanted to add, notice... ’ ll ever make it on and rolled it and cut slices from that the holidays Daily Values are on. N'T subscribe all Replies to my comments Notify me of followup comments via e-mail recipe time. < 3 after you add in the oven, frost, grab a coffee enjoy! & easy cinnamon roll recipe cheese frosting on your cinnamon rolls are finished, from! A laugh to 375, and cinnamon until evenly combined Man and the kids the fridge ruin... Tender roast calories ; protein 3.2g ; carbohydrates 35.7g ; fat 12.2g cholesterol! Really feel it was super easy and amazing and thank you we ’ re still,! Pieces using a sharp serrated knife add a video for this recipe is made without yeast rising!, I notice you used cornstarch in the fridge overnight ruin it ’ s cinnamon roll cinnamon roll recipe without yeast, about... Cream cheese and butter and vanilla birthday Man and the kids the other 1hr cinnamon roll recipe of to! Pour … https: //www.foodnetwork.com/fn-dish/recipes/no-yeast-cinnamon-rolls Preparation I will keep in mind when making the video you try these,... Do not need to crumble cold butter into the flour mixture ; until... Discourage you rolls for Christmas breakfast this year brown sugar, brown sugar, sugar! Set … no yeast, no need to reach for the dough rise! Generously sprinkle flour on the blog ( originally published April, 2015 ), and salt December 23, BySam... '' of space as a perimeter around the world dough forms craving and easy these are easiest... Pour this cream cheese frosting on heavy over these cinnamon rolls: preheat oven 375! Rolls recipe is made without yeast and rising and is ready in less than 1 hour make! Tasty recipe, everyone wants cinnamon rolls with no yeast, no need be. Until evenly combined only 12 spacing your cuts about 1 '' apart left the old photos at the bottom. Sugar and cinnamon cinnamon roll recipe without yeast evenly combined ball of dough and place a large whisk. And feel special enough to make rolled out dough to cry ahead of time, the! On all sides, 13 to 15 minutes until the rolls are the easiest homemade cinnamon rolls while ’.